Multi Unit Chef- General Manager

Multi Unit Chef- General Manager at Goodwin Recruiting summary:

Seeking a hands-on Multi-Unit Chef-General Manager to lead and scale a scratch-kitchen, full-service restaurant group by overseeing kitchen and front-of-house operations across multiple locations, developing leaders, and ensuring consistent food quality and guest experience. Requires minimum 3 years multi-unit restaurant leadership, strong operational discipline, team-building and coaching skills, and comfort with modern restaurant technology. Compensation includes base salary with bonus, benefits (medical/dental/vision), 401(k), PTO and parental leave.

Restaurant Multi-Unit Chef-General Manager

We are seeking a hands-on, people-first Multi-Unit Operations Manager to help lead and scale a growing, scratch-kitchen restaurant group. This role is ideal for a leader who thrives on developing strong teams, driving operational excellence, and creating a positive, balanced culture while delivering a consistently great guest experience.

Restaurant Multi-Unit Chef General Manager Benefits and Compensation

• Competitive base salary with a strong, attainable bonus structure
• Medical, dental, and vision insurance
• 401(k) with company match
• Paid time off, paid maternity leave, and short-term disability coverage

Restaurant Multi-Unit Chef -General Manager Requirements & Qualifications

• Minimum of 3 years of multi-unit restaurant leadership experience
• Background in scratch-kitchen, full-service restaurant operations
• Proven ability to lead through example with strong operational discipline
• Demonstrated success building, developing, and retaining high-performing teams

Restaurant Multi-Unit Chef- General Manager Must Haves

• Hands-on oversight of both kitchen and front-of-house operations across multiple locations
• Ability to coach, mentor, and promote internal leaders into management roles
• Strong understanding of food quality, execution standards, and seasonal menu execution
• Comfort using modern restaurant technology and operating systems to drive consistency

Restaurant Multi-Unit Chef- General Manager Preferred Background & Skills

• Experience supporting growth or expansion within a restaurant group
• Passion for guest experience, hospitality, and team culture
• Strong communication skills with the ability to build trust across teams
• Interest in community engagement and brand presence at the local level

Keywords:

multi-unit restaurant manager, chef general manager, scratch-kitchen operations, restaurant operations leadership, team development, food quality control, front-of-house management, menu execution, hospitality management