Store Manager
Minimum Requirements - Restaurant Manager
- 3 years of restaurant management experience
- High School Degree or GED.
- Serve Safe certified
- High level of integrity, honesty, dependability, and punctuality.
- Ability to handle negative or difficult interpersonal interactions with calmness, compassion, and respect.
- Ability to perform in a fast-paced environment with a large team.
- Be confident and humble enough to admit a mistake and move forward.
- Willing to grow and learn.
Job Duties - Restaurant Manager
- Provide great customer service and leadership with a friendly but focused mindset.
- Oversee the daily operations of the restaurant including opening and closing functions.
- Ensure that the restaurant’s policies and procedures are being followed.
- Ensure all food safety procedures are being followed.
- Train, coach, and mentor team members.
- Lead by example through hands-on performance of any job as needed.
- Post invoices, order supplies, and help take weekly inventory.
- Coordinate team positioning for each shift and give input on weekly scheduling.
- Be a team builder and reduce stress through calm energy and hard work.
- Work any day of the week and be available for shifts between the hours of 7 AM and Midnight.
Benefits:
- Paid vacation
- 401K with matching and profit sharing potential
- PayActiv services (ability to access earnings between pay days)
- Free meals
- Shoes provided free from Shoes for Crews
- Flexible scheduling
Join the Lee's Famous Recipe® Chicken family and be part of something special!
With a commitment to quality food and exceptional service, you’ll take pride in being a part of a brand that has satisfied taste buds for generations. Bring your passion for great food and customer service to Lee's, where you can develop your skills while making lasting memories. Apply today and help us continue to serve up the flavors and recipes that have made us Famous!
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