Hotel Cook

Job Description

Job Description

Location - DoubleTree by Hilton Harrisonburg

At Encore Hospitality, we’re all about creating exceptional dining experiences that leave a lasting impression. As a Hotel Cook, you'll be at the heart of our culinary team, crafting delicious meals with care and precision. This is your chance to showcase your expertise in a variety of cooking techniques—from poaching to grilling—and ensure each dish meets our high standards and satisfies our guests' expectations.

We value teamwork and efficiency, and our ideal candidate thrives in a fast-paced environment, managing time expertly while collaborating with fellow kitchen staff. We're committed to your growth and development, offering a supportive atmosphere where your culinary skills can flourish. If you’re ready to take the next step in your culinary journey, we'd love to hear from you. Join us and be part of a team that’s as passionate about food as you are!

$20 hourly

• Maintain work stations, including all countertops, utensils, equipment, and refrigeration, in a clean and sanitary condition per health and safety regulations
• Ensure that all interactions with visitors, vendors, and colleagues are conducted in a professional and friendly manner
• Guarantee that quality food is supplied by adhering to specified storage and waste control requirements for meats, vegetables, fruits, and dairy products
• Establish a system of food stations and stock them with all of the necessary ingredients for the shift
• Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items

• Prior food service industry experience is highly desired
• Must be a hard worker with close attention to detail and have a strong work ethic
• Educational requirements include a high school diploma or equivalent GED certificate
• Must have excellent communication and interpersonal skills with customers and coworkers
• Must be able to meet all safety and sanitation requirements of kitchen equipment and food storage

Founded in 1999, Encore Hospitality, LLC is a fully-integrated, hospitality acquisition, development, and asset management company focusing on the upper mid-priced, nationally branded, select-service and full-service hotel sectors and is a wholly-owned subsidiary of Dallas-based Encore Enterprises, Inc.