Sous Chef - Main Event Caterers
Job Description
Job Description
Benefits:
- Competitive salary
- 401(k)
- 401(k) matching
- Dental insurance
- Free food & snacks
- Free uniforms
- Health insurance
- Paid time off
- Vision insurance
We are seeking an experienced Sous Chef to join our team full-time. The ideal candidate will be able to provide strong support in culinary operations, has experience in managing kitchen staff, and understands the importance of ensuring the highest quality of food production. At Main Event Caterers we create and deliver delicious! We are proud to be one of the first full-service catering companies in the DC Metro Area. Our team of professionals have a passion for creating memorable experiences with our artfully crafted, mouth-watering cuisine and our exceptional service. Responsibilities:
- Develop and create innovative menus while maintaining high-quality standards.
- Manage food preparation and cooking activities.
- Oversee kitchen operations, including inventory control and ordering supplies.
- Ensure compliance with food safety regulations and sanitation standards.
- Train and supervise kitchen staff in food preparation techniques.
- Collaborate with management to plan and execute special events or menu changes.
- Monitor and control food costs and work within budgetary constraints.
- Strong background in inventory management, food preparation, and kitchen management.
- Proven experience in food service management, catering, and restaurant operations.
- Strong knowledge of food safety, sanitation, and inventory control practices.
- Preference for ServSafe certified applicants.
- Demonstrated leadership abilities and team management skills in a culinary environment.
- Proficiency in food management, inventory control, and kitchen operations.
- Ability to handle multiple priorities while maintaining attention to detail.
- Excellent communication and organizational abilities.
- Beverage pairing and/or bartending experience a plus.
- Medical
- Dental
- Vision
- 401(k)
- 401(k) matching
- Free parking
- Free Lunch provided Monday-Friday!
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